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Agriculture
Introduction to Crop Production
2010
Various lecture chapters comprise the first portion of this book. The lecture topics include crop terminology, climatic factors, influence of soils, tillage and planting management, harvest and storage issues, and plant growth and development.
The second part of the book presents an offering of lab activities. These include soils, pest management, grain grading, precision farming, stems and leaves, root systems, seed quality and certification, and grain harvesting.
A perfect text for any introductory agronomy course..